Saturday, October 18, 2014

【食】槟城威南 - 潮州菜粿祖传 @ 新帮安拔大发园粿条姨小食中心;TEOCHEW CHAIKUEY @ Taman Merak Jaya

english version is just right below the chinese post. 

大部分老一代爸爸就是很酷很冷漠的一个角色。不知大家有同感否?
我家爸爸是如此的。他很少与子女说话,也很少笑。
但是自小印象中的爸爸,每每驾车到爪夷闻名三太子去拜拜,也不忘带我们去找吃 - 菜粿。冷酷的爸爸不爱旅行,所以现在回想当年的他还会带我们顺道找吃的这一幕,真的几难得以下。

老爸最爱吃的 - 菜粿。

一来到槟城威南生活后,大概是受老爸影响吧,会找吃菜粿。
爪夷是吃菜粿的老字号

不过初到威省,人生路不熟,还没找到传说中的爪夷菜粿老字号前,同事介绍了附近这家 - 新帮安拔大发园粿条姨小食中心的
潮州菜粿祖传。

就是这家。店面毫不起眼。很容易错过。
这个是卖菜粿的安娣。
安娣的菜粿放在2大盘上。有韭菜,也有sengkuang的。
外用若买不多的话,安娣会用纸袋绑成这样。
我是传统的潮州人,很热爱吃韭菜。sengkuang也吃,但就对韭菜情有独钟。
不过呵,韭菜本身有种不是人人都能接受的味道,所以看个人喜好咯。嘻嘻。
这个韭菜粿皮薄馅料多,外表看上去也不太油,吃下去当然是一级棒啦。
单看着照片现在的我,很感幸福,虽然看到吃不到。
好吧,明天就去吃 - 潮州菜粿祖传 @ 新帮安拔大发园粿条姨小食中心。

。。。。。
潮州菜粿祖传
@ 新帮安拔大发园粿条姨小食中心
地址:Taman Merak Jaya
就在大发园住宅区,面向大路的店面。在咖喱饭专卖店隔壁。
时间:早上7.45到中午或售完为止。
。。。。。

同样档口的安娣也有卖粽子哦,不错吃下。推哦!
该店也有贩卖面食和杂饭。


I am a pure Teochew, who loves to eat CHAIKUEY, especially the one with KUCHAI. 
Usually CHAIKUEY can come with sengkuang or kuchai as filling. 

My dad is always cool. The one without talking much or even smiling much to his family members. So to me. He is not even a food hunter but as what i could remember, he will smile happily (on and off) when brought us to eat CHAIKUEY at Jawi. I guess its his most favourite food that can make him smile naturally at last . 

Well, I got influenced by him at certain extend where I started to look for CHAIKUEY to eat since I transferred some where near Jawi not long time ago, though I dislike him at certain aspect. (Yuppp! All kids are rebellious and even when they have grown up. Haha. I still love him, though. Lol)

The one he brought me to was some where in Jawi (Sungai Bakap). I was too new to learn how to go to the old shop and my colleague recommends me to go to the nearby area which is located at Taman Merak Jaya.

This is the shop. 

The aunt selling the ChaiKuey.

The ChaiKueys are placed onto 2 big trays. 

Fot take a way less than 5 pieces, aunty will pack using plastic into form like this.


Close up of my favourite Teochew KuChai Kuey. 
Very thin layer and almost filled with lotsa kuchai in least oily style that looks so tempting. I am hungry at this hour of writing the post. 

The ChaiKuey is all time oily in the market as they will stick onto each other easily and the filling will come out easily when the outer layer got 'broken'.

。。。。。
潮州菜粿祖传 

@ 新帮安拔大发园粿条姨小食中心

address:Taman Merak Jaya (Shoplots at Taman Merak Jaya, facing main road。next to the shop selling curry rice。)

operating hour:7.45am until lunch hour。

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